Managing Director
Lumbini Tea Valley Ceylon
As Managing Director of Lumbini Tea Valley Ceylon, Chaminda Jayawardana carries forward a generational commitment to orthodox Ceylon tea manufacturing, rooted in the verdant Sinharaja rainforest region of southern Sri Lanka.
Under his executive direction, Lumbini has cultivated enduring partnerships with discerning tea merchants, international importers, and specialty purveyors across Europe, Asia, and North America. Chaminda oversees estate stewardship and global commerce with a dedication to single-origin purity, sustainable community development, and rigorous leaf standards.
His philosophy bridges generational artisanal traditions with modern quality benchmarks, ensuring that each harvest delivered to international partners reflects the authentic character of the Lumbini terroir.
From the mist-shrouded rainforest valleys to the final amber infusion, every stage of creation at Lumbini is guided by uncompromising artisanal discipline.
Lumbini Tea Valley Ceylon collaborates directly with verified international partners, luxury hospitality groups, and boutique importers seeking bespoke Ceylon specialty lines.
Direct estate access to single-origin orthodox grades, high-tippy wiry teas, and seasonal micro-lots for global distribution.
Curated tea pairing collections, sensory presentation concepts, and bespoke tea ritual training for world-class hotels and fine dining establishments.
Exclusive single-estate reserve formulations, luxury gift presentations, and verified origin certifications for premium corporate clients.